Latest from Alan

Adventures in Ag Journalism: A Million Words Later, We’re Still Here

This week marks the 28th anniversary of this editorial effort. In round numbers that’s more than 1,430 columns, a million words, and who knows how many cold beverages.

      Its start came about like many efforts in journalism: I got fired. It’s a long story, so you might want to get comfortable—and even grab a cold beverage.

      […]

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Beware of Philosopher Kings and ‘Synthetic Alternatives’

Shortly after America’s largest private farmland owners, Microsoft billionaires Bill and Melinda Gates, acknowledged their pending divorce, some wag on Twitter wondered what might be the appropriate time to wait before he approached the soon-to-be-former missus to ask about renting some of her farmland.

      While he was joking, it’s no joke that the about-to-split pair […]

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Ag Groups Make a United, Hollow Call on Meatpackers to Play Nice

On May 17, six farm groups joined voices to call on the U.S. Department of Agriculture (USDA), Congress, and the Department of Justice (DOJ) to ensure a “more financially sustainable situation for cattle feeders and cow-calf producers.”

      That’s make-nice farm talk for “Meatpackers are skinning U.S. cattlemen so badly now that we six, not-usually-friendly groups ask the federal government—swamp […]

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China’s Buying Binge Continues… Until It Doesn’t

China is even hungrier, richer, and—to the delight of almost every American farmer—more impatient in today’s global food market than anyone thought possible even a decade ago.

      In fact, according to the data crunchers at Agricultural Economic Insights (aei), China now imports “about 100 million acres worth of crop production, or roughly 25% of total […]

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Organic Farm Rules Need to be Quickly Reviewed, Not Slowly Rewritten

Nearly everything about Francis and Susan Thicke’s southeastern Iowa, organic dairy farm whispers bucolic: a herd of Jersey cows and calves graze on rolling acres of green pastures amid fenced farm fields and acres and acres of tree-thick woods.

      Even the farm’s name, Radiance Dairy, relays an easy calm.

      But there’s nothing calm about the food fight the Thickes (pronounced […]

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