Posted on November 14, 2018
Humanity depends on three critical threes: Without oxygen, most humans will die within three minutes; without water, life expectancy is three days; without food, we’ve got three weeks.
Few Americans give three seconds of thought to any of these life-ensuring elements because, here, food is safe and plentiful, air quality laws are in place and enforced, […]
Posted on August 23, 2018
The only Washington, D.C. area team having a worse year than the Baltimore Orioles, an awful 34-78 on Aug. 6, is big food’s biggest, richest lobbying arm, the Grocery Manufacturers Association, or the GMA.
Most American farmers and ranchers don’t know GMA by its acronym; they do, however, know its work: it was the organizer and […]
Posted on May 16, 2018
One of the clearest memories I have as a second grade student is looking north from my classroom windows nearly everyday to see fellow second graders, Ricky W. and his sister, Regina, running to school, late as usual, with their arms, feet, and homework flying.
I also remember the two were usually met at the classroom […]
Posted on May 10, 2018
In May 1543, Nicolaus Copernicus, a Pole living in Prussia, published On the Revolutions of the Heavenly Spheres, a book that used mathematics and astronomy to postulate how the earth and the then-known planets rotated on their own axes as they orbited a stationary sun. Within days of its printing, however, Copernicus died.
His theory of […]
Posted on May 3, 2018
Who knew that the best view of 21st century agriculture would be from Darrin Qualman’s farm office near Dundurn, Saskatchewan? And yet, there it is, charted by Qualman, a data bloodhound who thinks graphically but writes plainly.
The long-time researcher for Canada’s National Farmers Union appeared on my radar in Feb. 2017 with a blog post […]
Posted on April 12, 2018
Spring arrived slowly this year. Then, late last week, its welcome warmth and longer light slipped in and winter’s bony fingers loosened their grip.
In farm and ranch country, however, spring brings tough questions and even tougher choices. Both could have been softened if our farm and political leaders sought compromise, not confrontation. Alas, they didn’t […]
Posted on March 28, 2018
While we watch the cat-juggling carnival that is Washington, D.C. these days, real fake news experts—yes, there are experts in real fake news—are artfully mixing fact with myth to influence how Big Biotech’s mergers and buyouts play out in American agriculture.
The biggest merger, Dow and DuPont’s $150-billion hook-up, was completed last August. Another big one, […]
Posted on February 14, 2018
Maybe it’s a sign of our fast-changing times, but paradox and irony seem as common today as lunch and supper. For example, the world’s largest taxi company, Uber, owns no taxis and the world’s second largest air force is the U.S. Navy.
The same is true of the American beef sector. As of mid-January, the owner […]
Posted on January 31, 2018
The knuckle-cracking cold that accompanied most of the country out of 2017 also followed most of us into 2018. Worse, it didn’t come alone. Much of last year’s bad mojo—the crazy weather, its bitter politics, policy gridlock—also crossed December’s ice bridge into the new year.
For example, President Donald Trump’s closed-fisted trade negotiating style reappeared Jan. […]
Posted on January 31, 2018
For more than 20 years, farm and ranch groups, Congress, and Big Agbiz have used the phrase “sound science” like a sharp shovel to undermine agricultural policy they want to alter or bury.
Ask them to define “sound science,” however, and you’ll get no clear explanation. That’s because “sound science” is a political weapon, not a […]