Farm & Food File
A syndicated column by Alan Guebert
Archives
The Sounds of Science
Posted on November 23, 2015
Increasingly, farmers and ranchers agree that “sound science” is science that sounds good to them rather than science that is scientifically sound. Bad science, on the other hand, is science that sounds bad to them even if the majority of scientists agree on it.
For example, a Nov. 2014 poll by Purdue University and Iowa State […]
Diversity and Resilience versus Corn and Soybeans
Posted on October 14, 2015
By car, Quebec City, Quebec, is 1,840 miles from Bismarck, ND. I know because in the last two months I have seen every mile of highway between North Dakota’s state capital on the Missouri to Quebec’s provincial capital on the St. Lawrence.
Interestingly, as you drive west to east across arguably some of the New World’s […]