Posted on May 29, 2014
If you’re a regular reader of the American agricultural press you already know that the three greatest threats to U.S. farmers and ranchers are the chicken-chasing, nut-eating vegans at PETA, HSUS, and Chipotle Mexican Grill.
I know–you were thinking drought, flood and low prices, right?
Nope. When the apocalypse arrives, according to we in the ag media, […]