Farm & Food File
A syndicated column by Alan Guebert
Archives
Gambling on the Future of Food and Rural America
Posted on January 22, 2021
Three events on consecutive mid-November days show farmers, ranchers, and all Americans where U.S. agriculture now is.
Event One: On Nov. 18, the Iowa Capital Dispatch, a not-for-profit news website, detailed allegations on how managers at Tyson Food’s hog-killing plant in Waterloo, IA, literally gambled on employee lives as the coronavirus took root last April.
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We’re Not Very Good Students Even When We’re Given the Answers
Posted on October 7, 2020
If experience is the best teacher, then surely we have learned a few important, unforgettable lessons in this otherwise forgettable year.
If it isn’t a good teacher or we are uncaring students, then we’ve squandered most of the year, over $4 trillion, and almost 200,000 lives on lessons still needing to be learned.
That’s not […]
We Don’t Even Choose ‘Herd Immunity’ for Livestock
Posted on August 14, 2020
Two generations ago, no one in the cattle business ever thought “herd immunity” was a solution to bovine brucellosis. Instead, farmers and ranchers, often with the help of U.S. Department of Agriculture veterinarians, blood-tested every animal they could find to discover, trace, and isolate the disease’s source and spread.
It was hard, dirty work but […]
The “Chinese Century” Looks Like the “Chinese Decade”
Posted on August 6, 2020
While most county and state fairs are Covid casualties this year, a giant, buzzing Ferris wheel—America’s relationship with China—continues to spin at such a dizzying pace that, sooner or later, it will break to harm riders and bystanders alike.
While that idea may fly in the face of current beliefs, it doesn’t fly in […]
Sometimes the Hardest Thing to Do is Nothing; Let’s Do it
Posted on July 29, 2020
Mid-July was always summer’s sweet spot on the southern Illinois dairy farm of my youth.
With June’s rush of sweaty work—wheat harvest, straw baling, laying corn by, cultivating soybeans, and weed spraying—finally complete and before another cutting of alfalfa was ready, mid-July slipped in with treats like fresh peaches, sweet corn, and juicy garden tomatoes.
Mid-July also […]
We Have to Start Somewhere
Posted on May 27, 2020
Before we take the next unsteady step into a very different future, let’s make sure it’s a step up the ladder and not a step off the plank.
How? We can start with disciplined decision making: Use proven facts, lean on practical experience, and focus like a laser on what is safe and smart.
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