Farm & Food File
A syndicated column by Alan Guebert
Archives
“No problem, I’ll just stop eating pork.”
Posted on April 24, 2019
One tried-and-true tool politicians use to deflect public criticism is as old as politics itself: beat up the press.
Someone in Secretary Sonny Perdue’s U.S. Department of Agriculture (USDA) thought it was time to do just that April 8 as the “FSIS Office of Congressional and Public Affairs”—USDA’s Food Safety Inspection Service—issued a blistering […]
American Exceptionalism–Except for What We Grow
Posted on July 15, 2015
In the chaos that surrounded Congress leaving Washington, D.C. for a flag-waving Memorial Day holiday, your House Ag Committee found time May 20 to vote to kill Country of Origin Labeling, or COOL, for beef, pork, and chicken sold in the U.S.
If you carnivores out here are keeping score, the Ag Committee vote was the […]
Oink If It Smells Like Free Trade
Posted on April 22, 2015
Here’s what everybody knows about Paul Krugman: The openly partisan, twice-weekly columnist for the New York Times won the 2008 Nobel Memorial Prize in Economic Sciences.
Here’s what hardly anyone knows about Paul Krugman: The fiercely liberal Democrat and an unrepentant Keynesian is an avowed supporter of free trade.
No way, right? Oh yeah, way.
In fact, some […]