Posted on July 31, 2017
Toques, the starched, stovepipe hats worn by chefs, are crowned with 100 tiny pleats that, explain the French, represent the 100 ways to prepare an egg every cook must master before earning the title “Chef” and a much-prized toque.
Recent action by President Donald J. Trump and his administration suggest there must also be 100 ways […]
Posted on January 12, 2017
The calendar may have changed but the numbers all U.S. farmers will work with this new year are little different from the numbers everyone worked with last year.
For example, 2016’s corn production was baked-in last fall and so too are most of 2017’s options. We grew a staggering 15.3 billion bu. last year, will use […]
Posted on March 2, 2016
As American agriculture grinds through February’s dull weather and even duller commodity markets, two Chinese firms have used the month to make inroads into the American farm and food colossus.
First, on Feb. 3, China National Chemical Corp., known as ChemChina, announced its purchase of Syngenta, the Swiss-based chemical and seed giant, for the equivalent of […]
Posted on February 3, 2016
The fireworks-filled, holiday celebration that is the Chinese New Year doesn’t begin until Feb. 8. Three weeks into calendar year 2016, however, key elements in China’s economy—its wildly speculative stock markets, less-than-transparent currency, sagging heavy industries—have gone boom.
That weakness is already being felt in U.S. farm and ranch country. Rural America, after all, is China’s […]