Farm & Food File
A syndicated column by Alan Guebert
Big Ag
Sustainable Is What Sustainable Does
Posted on September 2, 2015
Everywhere you look, there’s a poetic irony to today’s high-speed rush toward “slow” food and agricultural sustainability.
For example, throughout the U.S. well-informed, well-intentioned shoppers see no inherent conflict in driving their tank-sized SUVs to the local organic cooperative to purchase sustainably-grown meat, fruit, dairy products, and vegetables.
Corporate America is little different. It spends billions on […]
A SAFE, Silly Trick
Posted on September 2, 2015
There’s little safety and virtually no accuracy in SAFE, the Safe and Accurate Food Labeling Act of 2015, that passed the U.S. House of Representatives on Thursday, July 23.
It was written by Big Ag to protect Big Ag, not consumers, even though nine out of 10 American consumers want food labels to disclose the presence […]
Going Against the Flow
Posted on August 12, 2015
As summer heats up so too will agriculture’s ongoing water quality problems.
On July 10, the National Oceanic and Atmospheric Administration (NOAA) announced that Lake Erie’s algal bloom will be “more severe in 2015” due to “historic rains in June.” On a scale of 1 to 10, forecasts NOAA, this year’s bloom will be 8.7, far […]
The Chicago Way
Posted on August 4, 2015
It’s an almost poetic coincidence that the day after Greek voters loudly told European technocrats in Brussels and German bankers in Berlin to stuff it, the futures trading CME Group quietly moved its last, open-outcry commodity trading pit from Chicago’s Loop to the perfectly technocratic, globally homeless electronic market.
The Greek “No!” vote, like the Greek-European […]
“What Makes You an Expert?”
Posted on August 4, 2015
“I just read your column,” noted an Illinois critic of an early May piece that outlined a proposed, multi-billion dollar merger between the key players in the prepared foods sector.
“I have just one question,” the emailer went on, “what makes you an expert in the Sysco attempt to buy US Foods?”
Ah, blessed readers; they are […]
Why Does Monsanto Want Syngenta?
Posted on August 4, 2015
On the mid-1970s, southern Illinois dairy farm of my youth, we viewed Monsanto Co.’s new, systemic weed killer, Roundup, as a miracle cure to our biggest perennial headache, Johnson grass, the hard-to-kill weed still listed as one of the 10 worst weeds in U.S. agriculture.
The new herbicide wasn’t cheap–$70 per gallon, if memory serves—but it […]
Birds of a Feather
Posted on August 4, 2015
While my family never subsisted on the deer, doves, quail, ducks, and geese that shared the southern Illinois dairy farm of my youth with us, we did enjoy a noon meal of rabbit or squirrel several times a year.
It wasn’t until I became a journalist, however, that I tasted crow.
Yes, crow. You know, the big […]
Storm Brewing
Posted on July 15, 2015
As daylight faded, the growing, mid-August thunderstorm chased us eastward across the Kansas plains. In the rearview mirror, it looked like something out of the Wizard of Oz, a rolling mass of perfect fury.
Finally, just as we parked under the covered driveway of chain hotel in Russell about 9 pm, the storm caught us in […]
Nature’s Calling; Anyone Listening?
Posted on July 15, 2015
Question: What came first, the chicken or the egg?
Answer: Neither; both arrived after a qualified veterinarian declared their farm disease-free following a complete depopulation because of an outbreak of highly pathogenic avian influenza, or HPAI.
It’s no joke.
On June 1, the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service announced that 192 “detections” of […]
Got Guts? Bet on TPP
Posted on July 15, 2015
Let’s go out on a small limb and make a big prediction: Not only will the U.S. Senate vote to give this president and the next one fast track trade authority, so too will the U.S. House of Representatives.
Moreover, and since we’re already on the limb, here are two more predictions: First, both the House […]