Farm Policy

The Death of Mr. Clayton

History doesn’t note the first instance of price fixing or monopoly but it’s a safe bet all were around long before Moses and the “Thou shall not steal” commandment.
History does record when the U.S. Congress acted to prohibit monopoly and antitrust in business; first, in 1890, with the passage of the Sherman Antitrust Act and, […]

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Touching the Electric Fence

American humorist Will Rogers once noted that he “wasn’t a member of any organized political party” because “I am a Democrat.” The crack is dead-on funny because it’s bulls-eye true. Just ask any Democrat.
Ag Republicans on Capitol Hill, however, are working feverishly to take the title from Rogers’ Dems. Earlier this month, festering differences between […]

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Feeding the World: Part Two

It’s just a fact that some people see the proverbial glass half-full rather than half-empty and some people say tomahto, others tomato.
These tomahto/half-fullers aren’t knuckleheads. They simply view the world from a different angle and, often, that difference offers fresh insights and solutions others can’t see given their never changing, tomato view.
Tim Wise, director of […]

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Feeding 9 Billion

Just before this weekly effort began 21 years ago this month, its two founders, the lovely Catherine and me, compiled a list of nearly 30 words we thought its title could include. Two words, however, shouted to be in every permutation of every possible title: farm and food.
The point of farming was—is—food so any comment, […]

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And the Moral Is…

If you’re a regular reader of the American agricultural press you already know that the three greatest threats to U.S. farmers and ranchers are the chicken-chasing, nut-eating vegans at PETA, HSUS, and Chipotle Mexican Grill.
I know–you were thinking drought, flood and low prices, right?
Nope. When the apocalypse arrives, according to we in the ag media, […]

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Welcome Greenie Weenie Wally

Walmart, the elephant of American food retailing, announced April 10 that it plans to bring its clout, cash and vegetable crispers to the American pea patch this year and bigfoot its way into the still-growing U.S. organic grocery business.
The news sent Wall Street motor mouths into overdrive. Walmart’s entrance into organic grocery retailing, they breathlessly […]

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Just the Facts Ma’am

As this space has often noted, facts, figures, and data are as essential to journalism as verbs, nouns, and dangling participles. In fact, journalism without facts is a cup of tea without tea.
We also understand that erudite farm and food conversationalists—like you, for instance—are often on the prowl for convincing evidence and fresh facts to […]

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Doing Nothing Does Nothing

The March 31 front page of almost every daily newspaper in the world featured dire headlines for a story made public the night before by the United Nations’ Intergovernmental Panel on Climate Change
“Climate change already affecting food supply,” announced The Guardian in England. “Worst is Yet to Come,” noted that day’s New York Times. “UN […]

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Safe, Not Sorry

Almost everyone in American agriculture, from farmers to ranchers to the top executives of the biggest transnational grain trading and meatpacking firms, loves to say the United States is home to the cheapest, safest food supply in the world.
Of course, the global commodity slingers love cheap. It’s the yeast that makes their dough rise because, […]

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Punching Russia’s Breadbasket

When Vladimir Putin sent his nation’s armed, but unmarked troops into sovereign territory of Ukraine, he became the latest in a long line of Russian Little Big Men to punch Eurasia’s famed breadbasket in the gut.
First came the imperial czars, then the revolutionary Bolsheviks and, right behind them and most brutally, Soviet leader Josef Stalin.
And […]

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