Farm Policy

This Time, The Scoreboard Tells the Whole Story

In farming, the late Farm Journal economist John Marten liked to say, we keep score with acres.

Right or wrong, acres–and the wealth they represent–have always been a measure of personal and professional success. The converse is true, too; the lack or loss of acres usually implies failure of sorts.

That critical measure is at the center […]

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Worker Wages are Not the Cause of Higher Food Prices

After my first year at the Big U, I returned to the southern Illinois dairy farm of my youth for a summer of work. The first task, however, was to ask my father to double my hourly pay from 50-cents an hour, the amount I’d been paid through high school, to $1 per hour.

“Well,” Dad […]

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Truth in Labeling is the Opposite of Branding

If up is up and down is down, it makes sense then that organic food—especially food that carries the U.S. Department of Agriculture’s treasured “USDA Organic” label—is organic, right?

Not all the time, maintains Francis Thicke, an Iowa organic dairy farmer introduced here last month. In fact, Thicke and hundreds of other long-time organic farmers maintain […]

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Ag Groups Make a United, Hollow Call on Meatpackers to Play Nice

On May 17, six farm groups joined voices to call on the U.S. Department of Agriculture (USDA), Congress, and the Department of Justice (DOJ) to ensure a “more financially sustainable situation for cattle feeders and cow-calf producers.”

      That’s make-nice farm talk for “Meatpackers are skinning U.S. cattlemen so badly now that we six, not-usually-friendly groups ask the federal government—swamp […]

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China’s Buying Binge Continues… Until It Doesn’t

China is even hungrier, richer, and—to the delight of almost every American farmer—more impatient in today’s global food market than anyone thought possible even a decade ago.

      In fact, according to the data crunchers at Agricultural Economic Insights (aei), China now imports “about 100 million acres worth of crop production, or roughly 25% of total […]

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Organic Farm Rules Need to be Quickly Reviewed, Not Slowly Rewritten

Nearly everything about Francis and Susan Thicke’s southeastern Iowa, organic dairy farm whispers bucolic: a herd of Jersey cows and calves graze on rolling acres of green pastures amid fenced farm fields and acres and acres of tree-thick woods.

      Even the farm’s name, Radiance Dairy, relays an easy calm.

      But there’s nothing calm about the food fight the Thickes (pronounced […]

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More Greenhouse Gas Comes from Rural Leaders Than Rural America

While everyone uses water, Americans use it up, noted Wallace Stegner, the preeminent writer of the West, in his 1992 book of essays Where the Bluebird Sings to the Lemonade Springs.

      That shrewd observation is even more accurate today.

      In fact, even though we’ve dammed every river west of—and including—the Missouri, pumped most underground aquifers to […]

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Managing Climate Risk is Good for Business and Good for the Future

With the wave of a wand, you’re the boss of the Farm Credit System (FCS). You manage a portfolio of 592,000 ag-related customers holding 946,119 loans totaling $315 billion—$113 billion in real estate debt alone—according to Dec. 2020 FCS data.

      Those numbers keep most people up at night but you sleep like a baby because your staff […]

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AltEn: The Mess Gets Even Messier

On March 1, Nebraska’s attorney general threw the book at AltEn, alleging the 24-million-gallon-per year ethanol maker near Mead spent most of the last five years making an environmental mess of its biofuels plant and the surrounding rural community.

      In a 97-page civil complaint, the state detailed 18 “causes of action” against AltEn ranging from […]

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Figuring the Odds

If you’re a corn and soybean farmer or an ag commodity futures trader, one of the biggest make-or-break days of the year looms: On March 31, the U.S. Department of Agriculture (USDA) will issue its Prospective Plantings report.

      The much-anticipated report is the world’s first look at USDA’s best estimates for the upcoming year’s planted acreage of […]

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