Farm & Food File
A syndicated column by Alan Guebert
Farm Policy
More Money, Less Accountability
Posted on February 1, 2017
On Jan. 5, Harvest Public Media reported that “a federal investigation has been launched into the alleged embezzlement of $2.6 million by an employee” of the Oklahoma Beef Council.
According to the report, the state’s beef checkoff-collecting group had been unaware that “its former accounting and compliance manager” allegedly “started forging checks in the group’s name” […]
An Allegory and A True Story
Posted on January 25, 2017
The allegory:
Not long ago, a man named Jim was in business with his brother Bob. Jim was the hardworking, money-making side of the firm; Bob was the always smiling, money-spending side.
And, sure, Jim knew the arrangement was lopsided but he loved and trusted Bob and Bob was Jim’s greatest admirer and biggest promoter.
The business did […]
Major Farm Groups to Trump: Adopt GIPSA Rules
Posted on January 18, 2017
For almost a month now, we’ve watched what DTN Ag Policy Editor Chris Clayton calls “the visceral political fight” over three changes to livestock marketing rules proposed by the U.S. Department of Agriculture’s Grain Inspection, Packers and Stockyards Administration, or GIPSA.
“Visceral” is a fitting word to describe Big Meat’s reaction to the Dec. 14 rules […]
Hard Numbers and Hard Politics
Posted on January 12, 2017
The calendar may have changed but the numbers all U.S. farmers will work with this new year are little different from the numbers everyone worked with last year.
For example, 2016’s corn production was baked-in last fall and so too are most of 2017’s options. We grew a staggering 15.3 billion bu. last year, will use […]
“Mooey Christmas”
Posted on January 4, 2017
As this thinly-priced farm year and deeply bitter election year glides toward its inevitable end, readers continue to pack my email inbox with sugar-coated compliments and napalm-encased invective.
Sometimes this polar divide is showcased by comments on the same column and, sometimes, these warmly complimentary/on-fire angry emails even arrive the same day. This past summer, however, […]
By the Numbers
Posted on December 29, 2016
If it’s all about the numbers, a journalist’s stock-in-trade, what are the numbers telling this journalist as 2016 fades and 2017 rises?
First, according to the World Wildlife Fund’s (WWF) Plowprint Report, issued Nov. 16, “Since 2009, 53 million acres of grasslands—an area the size of Kansas—have been converted to cropland across the Great Plains alone.”
Kansas […]
If It Isn’t Broken, Don’t Fix It
Posted on December 29, 2016
Truth, civility, and honesty took a hard beating in the brutal 2016 election season but global trade, the campaign’s daily whipping boy, actually grew in the July-September quarter.
Moreover, reports the CPB Netherlands Bureau for Economic Policy Analysis, an international group that tracks trade, the late summer surge means global trade “may rise over the year […]
In Search of “Community”
Posted on November 30, 2016
Recently, a baker’s dozen of old farm and food friends got together with a group of young farm and food friends to discuss everything from yesterday’s disappointments to tomorrow’s hopes.
The differences in our age (mid-20s to early 80s), vocation (farmers to poets), education (undergraduates to Ph.Ds.), and experience (beekeeper to university dean) fueled warm—and, sometimes, […]
We Feed the World Is “Not a Harmless Myth”
Posted on November 16, 2016
The Environmental Working Group (EWG) is using this harvest season to solidify its reputation as the biggest not-for-profit policy organization American farmers love to hate.
The hatred took root in 1995 when EWG published—on something called the Internet—a 10-year, searchable database of U.S. Department of Agriculture (USDA) payments to all American farm entities. Farmers, especially the […]
Livestock’s Bleak, Industrial Future
Posted on November 16, 2016
The more the American meat and milk sectors industrialize—via integrated contract production, fewer bigger players, machine-centered scale—the more these key parts of American agriculture resemble industry itself: commoditized products, razor-thin margins, and extended periods of steep losses.
This shift from what we once quaintly called animal husbandry has also shifted economic and political power to a […]