Posted on March 22, 2017
Before spring arrives and our attention turns to blue sky, dancing daffodils, and why the corn planter’s GPS isn’t working, let’s take a few minutes to lock in key numbers that will dominate the still-young farm and ranch year.
For example, as of Wednesday, March 8, Congress has 66 legislative days remaining until its lengthy August […]
Posted on January 13, 2016
It’s hard, messy work to make U.S. farm and food policy. It’s even harder and messier if anyone in Congress actually proposes policy, actually holds hearings to examine that policy, actually debates and, then, actually votes on how it might affect every farmer, rancher, and eater in the country.
Easier by far is to sneak any […]
Posted on November 18, 2015
Most Americans like things simple because, well, life is just simpler that way. We like our choices even more simple—up or down, baked or fried, boxers or briefs—because we believe simple choices shorten the odds of mistaken choices.
Our friends in ivory towers disagree. Reductionism—their big word for making problems small—actually increases the odds of making […]
Posted on July 15, 2015
In the chaos that surrounded Congress leaving Washington, D.C. for a flag-waving Memorial Day holiday, your House Ag Committee found time May 20 to vote to kill Country of Origin Labeling, or COOL, for beef, pork, and chicken sold in the U.S.
If you carnivores out here are keeping score, the Ag Committee vote was the […]
Posted on December 22, 2014
If you ran your farm or ranch like the White House and Congress run the federal government, your corn would never get planted and your cows would be long gone.
Of course, if you ran your farm or ranch anywhere near the level of—what?— the scornful divisiveness and almost pure reactionary politics that now guide Congress […]